PS6EARLY RED SWEETCert. BD/OGNEW!Delicate thin-walled medium-small Bell-type fruit. Turns red long before other bell peppers. If you are trying to have early red sweet peppers in the north, this is your pepper. Its harvest is quite prolific, dependable for CSA's, farmer's markets and restaurants.
PS1JIMMY NARDELLOCert. BD/OG78 days.The 4-8 inch narrow sweet fruit with thin walls are a wonderful treat raw or cooked. Jimmy Nardello's mother brought this variety with her from Italy to the U.S. in 1887. Germ is 66 percent so there will a bit extra in your packets so we have lowered the price on larger amounts..
S$3.00=1/2 g, ~45 seeds
M$8.50=2 g, ~200 seeds
LG$15.00=1/4 oz., ~850 seeds
PS2KING OF THE NORTHCert. BD/OGSALE!68 days.Wonderful sweet pepper with deep green bells, thick-walled. This variety's peppers are one of the earlier ones to turn red with plants able to bare 4-9 red peppers at a time while they are ripening to red . Sturdy cold tolerant plants. We selected it for years toward higher production and disease resistance. Cultivation: Sow indoors 4 seeds/in", ¼" deep at 80-90° F, 8 weeks before transplanting outside. Prick out seedlings to 2"-3" apart when true leaves appear. Set outside after hardening off when soil is warm. and frost is past, 12"-18" apart in rows 24"-36" apart.
S$3.00=1/2 g, ~55 seeds
M$8.50=4 g, ~400 seeds
LG$12.00=1/4 oz., ~850 seeds
1 oz.$48.00=~3500 seeds
SP3SULLIVAN'S ITALIAN FRYINGCert. BD/OG90 days.Prolific plants laden with 9 in. thin-walled tapering fruits that mature to brilliant red, or in occasional plants to bright yellow.
HOT PEPPERS(Capsicum annuum)
HP4BOLIVIAN RAINBOWCert. BD/OG(C. frutescens)75-85 days.Plants colorfully decked with a rainbow of 1 in. fruits. Some purple, some deep-yellow developing to red as they mature. HOT!
HP2JALAPENOCert. BD/OG70 days.Early and productive strain. Very meaty, thick walls. 2½ in. sausage shaped fruits are deep green ripening to bright red. Mildly hot.