GREENS, SPECIALTY
Certified organic specialty greens seeds, Demeter Certified Biodynamic® specialty greens seeds, ecologically grown specialty greens seeds
GR8AMARA KARATE GREENSCert. BD/OG(brassica carinata)50-65 days.Greens A buttery textured green grown in the cool of auumn or spring, kale like mustard with smooth texture when cooked, steamed, stir fried and great addition to salads or by itself raw or try it in smoothies. Somewhat like narrow leaf collards but a different species. And it is best planted in early spring or for late summer for autumn harvest depending on how long your autumns are. Rich in vitamin C and folic acid.Grown out by Harald Hoven in California. Also Known as “Ethiopian Kale” or Abyssinian mustard. For seed buffs from Wikapedia: brassica carinata is thought to result from an ancestral hybridisation event between Brassica nigra (genome composition BB) and Brassica oleracea (genome composition CC). Considered to be in development for an oil seed crop.| S$3.00=1 g, ~500 seeds | |
| M$5.00=4 g, ~2000 seeds | |
| LG$10.00=1 oz., ~5000 seeds | |
| XL$30.00=4 oz., ~20000 seeds | |
GR2ARUGULACert. BD/OG(Erucca vesicaria)40 days.20 days for cutting, 40 days to full size. Pungent salad green with dark green leaves with a nutty radish flavor.| S$3.00=1/2 g, ~250 seeds | |
| M$6.00=1/8 oz., ~1800 seeds | |
EN4ASCOLANACert. BD/OGSALE!Deep green hardy leaves for early spring or late autumn or in mild climates such as the west coast for winter. Leaves are medium wide, somewhat thick and curly at the edges. Cold tolerant greens. NOT FOR SUMMER!| S$3.00=1/2 g | |
| M$8.00=2 g | |
| LG$15.00=1 oz. | |
GRRTBRISEBOIS'S RAINBOW TATSOICert. BD/OGNEW!From Dan Brisebois of Tourne De Sol a tatsoi which has green leaves ad various hues of purple and pink on the stems. Quite hardy, beautiful and delicious. Check out his story of breeding it. Https://goingtoseed.wordpress.com/2019/02/07/how-i-bred-rainbow-tatsoi/| S$3.00=1/2 g, ~200 seeds | |
| M$9.00=2 g, ~800 seeds | |
| LG$48.00=15 g, ~3000 seeds | |
SBO1BUTTERFLAYCert. BD/OGorSO3BUTTERFLAYCert. OGSALE!45 days.Vigorous early spinach with medium dark-green savoyed leaves and a full rich flavor. Quick-growing and late-bolting.Catalog # SBO1:
| S$4.00=4 g, sows 30 ft., ~300 seeds | |
| M$6.00=1 oz., 200 ft., ~2000 seeds | |
| LG$20.00=4 oz., sows 800 ft., ~8000 seeds | |
| 1 lb$45.00=3200 ft., ~128000 seeds | |
| 20 lb$340.00
sold out
| |
Catalog # SO3 on SALE:
| S$4.00=4 g, sows 30 ft., ~300 seeds | |
| M$6.00=1 oz., 200 ft., ~2000 seeds | |
| LG$20.00=4 oz., sows 800 ft., ~8000 seeds | |
| 1 lb$45.00=3200 ft., ~128000 seeds | |
| 5+ lb$25.00/lb bulk rate | |
SC3FEURIOCert. BD/OGNEW!60 days.Beautiful red stemmed chard in varied fiery red shades.| S$3.00=1/2 g, sows 4 ft., ~15 seeds | |
CB6BDFILDERKRAUTCert. BD/OGVERY LARGE but the leaves are really tender, excellent for sour kraut with good flavor and also great for early sweet cabbage. Warning: It can grow to 20 pounds if not harvested early. Or you can plant is slightly later and the heads are 9-10 lb of course depending on your type of season.| S$4.00=1/2 g, ~80 seeds | |
| M$10.00=2 g, ~320 seeds | |
| LG$25.00=8 g, ~1200 seeds | |
| XL$75.00=1 oz., ~6500 seeds | |
CHO1GRANATCert. OG60 days.For autumn harvest. Sow mid July to beginning of August. Makes 15 inch high, slender yet solid compact heads. Strong aromatic flavour with good consistency and hence suitable for steaming.| S$4.00=0.1 g, ~25 seeds | |
| M$9.00=1/2 g, ~100 seeds
sold out
| |
GR1KOMATSUNACert. BD/OG(Spinach Mustard)45 days.Tender mild glossy dark-green leaves up to 12 in. long. Sown like spinach, but it grows much faster, especially in a cold season. Does not have oxalic acid as is found in regular spinach, making it preferred by some people to regular spinach.| S$3.00=1/2 g, ~200 seeds | |
| M$7.00=2 g, ~800 seeds | |
| LG$15.00=15 g, ~6000 seeds | |
GR6KYONA MIZUNACert. BD/OG(Brassica rapa)50 days.Mild, pretty Asian mustard with deeply cut leaves. Large rosettes with 12 in. leaves if 8 in. between plants.| S$4.00=1/4 g, ~100 seeds | |
| M$12.00=1 g, ~400 seeds | |
| LG$20.00=3 g, ~1600 seeds | |
KA4LARK'S TONGUE (AKA LERCHENZUNGEN)Cert. BD/OG(LARK'S TOUNGUE, Meadowlark kale)Good frost hardy variety according to Biodynamic ® growers in Northern Germany. Finely curled narrow, slightly drooping leaves with good flavor. Cultivation instructions: Sow inside for early spring crop or fro early summer; set out 10-12 wks before frost. For Fall kale: direct seed late June, 2"apart, thin to 8".| S$3.00=1/2 g, ~100 seeds | |
| M$8.00=2 g, ~400 seeds | |
| LG$20.00=8 g, ~1600 seeds | |
| XL$30.00=15 g, ~3000 seeds | |
SM1MEADOWLARK HEARTH SALAD MIXCert. BD/OGNEW!Green lettuce: Green Ice crunchy, shiny Victoria, pointy Deer Tongue, Strubel Peter curly, Red lettuce Cimaron smooth, New Red Fire, curly, Year round bronze curly.| S$4.00=1/2 g, ~400 seeds | |
| M$10.00=2 g, ~1800 seeds | |
| LG$20.00=10 g, ~8000 seeds | |
GR3MOUTARDE ROUGE METISCert. BD/OGNEW!(ruby streaks)These dark red lacey beauties also have a great flavor, pungent but not aggressive, sort of nutty! A delightful addition to any salad or beautiful reddish lacey addition to a greens salad mix in color and taste.| S$4.00=1/2 g, ~200 seeds | |
| M$9.00=2 g, ~800 seeds | |
| LG$15.00=5 g, ~2000 seeds | |
GR7MUSTARD, OSAKA PURPLECert. BD/OGNEW!(Brassica juncea)80 days.Large round purple-veined leaves with mild mustard flavor. Good in salad or mixed into a stir fry. Winters over in mild areas. Gives a salad mix a great little kick!| S$3.00=1/2 g, ~200 seeds | |
| M$6.00=2 g, ~800 seeds | |
| LG$10.00=1/2 oz., ~6200 seeds | |
| XL$20.00=2 oz., ~25000 seeds | |
CH2NOZAKI EARLYCert. BD/OGNEW!75 days.9 in. oblong heads. Light green leaves with broad white midribs. Best for late summer and fall.| S$4.00=1/2 g, ~150 seeds | |
| M$10.00=2 g, ~600 seeds | |
GR5PAC CHOI, PRIZECert. BD/OG(Brassica rapa)50 days.Heavy upright vase-shaped rosettes of tender dark-green spoon-shaped leaves on thick solid-white stems. Does best in cool temparatures.| S$3.00=1 g, ~440 seeds | |
| M$8.00=4 g, ~1500 seeds | |
| LG$15.00=1/2 oz., ~6000 seeds | |
| XL$27.00=2 oz., ~25000 seeds | |
SW1RAINBOW CHARDCert. BD/OG60 days.Productive Chard originally from Australia with many shades of colored stems: red, pink, white, yellow, orange, A real treat of color and chard flavor.| S$3.00=1/2 g, ~15 seeds | |
| M$8.50=2 g, ~60 seeds | |
| LG$36.00=1 oz., ~1875 seeds | |
FLA5RED SPIKE AMARANTHCert. BD/OGNEW!(Amaranthus cruentus)65-75 days.Graceful red flower heads for late summer and autumn flower arrangements and just plain stunning in the garden! When our friend in the photo visited in Sept the the flower heads of the Red Spike were a foot or 2 taller than she is. Tiny seeds and giant plants. When the plants are young the leaves can also be eaten in salads or stir fries. 1400 seeds to a gram| S$5.00=0.1 g, ~100 seeds | |
| M$11.00=1/2 g, ~700 seeds | |
| LG$20.00=2 g, ~2800 seeds | |
KA5ROTER KRAUSER (CRINKLY RED)Cert. OG(Brassica oleracea var. sabellica)HEIRLOOM from Switzerland . Thick reddish/purple pinnate leaves for spring sowing. Hot water treated seed.| S$3.00=1/4 g, ~50 seeds | |
| M$9.00=1 g, ~230 seeds | |
EN1TREFFINE MARAICHERECert. BD/OGSALE!45 days.This large frisee type endive is quite care-free and delightful in it delicate frilly appearance. Best grown for spring or fall harvest..| S$3.00~100 seeds, ~100 seeds | |
| M$6.00=1/8 oz., ~2250 seeds | |
| LG$12.00=1/2 oz., ~9000 seeds | |
GR9WASABINO MUSTARDCert. BD/OG(Brassica rapa var. japonica)This delicate mustard type can spice up a salad well. Fine notched, light green leaves. The spicy, slightly spicy taste is reminiscent of horseradish and gives salads a fresh note. Cold resistant. Harvest baby leaf after 3 weeks.| S$4.00=1/4 g, ~70 seeds | |
| M$8.00=1 g, ~250 seeds | |
| LG$15.00=4 g, ~1000 seeds | |
| XL$25.00=1 oz., ~10000 seeds | |
zu1ZUCKERHUT CHICORYCert. BD/OGNEW!(Sugar Hat)55-60 days.A European type of hardy salad with an elongated, tall tapered heads covering lots of yellow-white heart leaves.Sow from mid-June to mid-July in order to harvest in the autumn and store into the winter time. Can be used with fruit or garlic to highlight its wonderful flavor. We do not usually find a way to get a bitter taste into our diet so zukerhut can help those of us who feel we need bitter flavors to find this addition to our cuisine. Withstands a light frost. 
GREENS, ASIAN
GR8AMARA KARATE GREENSCert. BD/OG(brassica carinata)50-65 days.Greens A buttery textured green grown in the cool of auumn or spring, kale like mustard with smooth texture when cooked, steamed, stir fried and great addition to salads or by itself raw or try it in smoothies. Somewhat like narrow leaf collards but a different species. And it is best planted in early spring or for late summer for autumn harvest depending on how long your autumns are. Rich in vitamin C and folic acid.Grown out by Harald Hoven in California. Also Known as “Ethiopian Kale” or Abyssinian mustard. For seed buffs from Wikapedia: brassica carinata is thought to result from an ancestral hybridisation event between Brassica nigra (genome composition BB) and Brassica oleracea (genome composition CC). Considered to be in development for an oil seed crop.
GRRTBRISEBOIS'S RAINBOW TATSOICert. BD/OGNEW!From Dan Brisebois of Tourne De Sol a tatsoi which has green leaves ad various hues of purple and pink on the stems. Quite hardy, beautiful and delicious. Check out his story of breeding it. Https://goingtoseed.wordpress.com/2019/02/07/how-i-bred-rainbow-tatsoi/
SBO1BUTTERFLAYCert. BD/OGorSO3BUTTERFLAYCert. OGSALE!45 days.Vigorous early spinach with medium dark-green savoyed leaves and a full rich flavor. Quick-growing and late-bolting.
CHO1GRANATCert. OG60 days.For autumn harvest. Sow mid July to beginning of August. Makes 15 inch high, slender yet solid compact heads. Strong aromatic flavour with good consistency and hence suitable for steaming.
GR1KOMATSUNACert. BD/OG(Spinach Mustard)45 days.Tender mild glossy dark-green leaves up to 12 in. long. Sown like spinach, but it grows much faster, especially in a cold season. Does not have oxalic acid as is found in regular spinach, making it preferred by some people to regular spinach.
GR6KYONA MIZUNACert. BD/OG(Brassica rapa)50 days.Mild, pretty Asian mustard with deeply cut leaves. Large rosettes with 12 in. leaves if 8 in. between plants.
KA4LARK'S TONGUE (AKA LERCHENZUNGEN)Cert. BD/OG(LARK'S TOUNGUE, Meadowlark kale)Good frost hardy variety according to Biodynamic ® growers in Northern Germany. Finely curled narrow, slightly drooping leaves with good flavor. Cultivation instructions: Sow inside for early spring crop or fro early summer; set out 10-12 wks before frost. For Fall kale: direct seed late June, 2"apart, thin to 8".
GR3MOUTARDE ROUGE METISCert. BD/OGNEW!(ruby streaks)These dark red lacey beauties also have a great flavor, pungent but not aggressive, sort of nutty! A delightful addition to any salad or beautiful reddish lacey addition to a greens salad mix in color and taste.
GR5PAC CHOI, PRIZECert. BD/OG(Brassica rapa)50 days.Heavy upright vase-shaped rosettes of tender dark-green spoon-shaped leaves on thick solid-white stems. Does best in cool temparatures.
SW1RAINBOW CHARDCert. BD/OG60 days.Productive Chard originally from Australia with many shades of colored stems: red, pink, white, yellow, orange, A real treat of color and chard flavor.
FLA5RED SPIKE AMARANTHCert. BD/OGNEW!(Amaranthus cruentus)65-75 days.Graceful red flower heads for late summer and autumn flower arrangements and just plain stunning in the garden! When our friend in the photo visited in Sept the the flower heads of the Red Spike were a foot or 2 taller than she is. Tiny seeds and giant plants. When the plants are young the leaves can also be eaten in salads or stir fries. 1400 seeds to a gram
EN1TREFFINE MARAICHERECert. BD/OGSALE!45 days.This large frisee type endive is quite care-free and delightful in it delicate frilly appearance. Best grown for spring or fall harvest..
GR9WASABINO MUSTARDCert. BD/OG(Brassica rapa var. japonica)This delicate mustard type can spice up a salad well. Fine notched, light green leaves. The spicy, slightly spicy taste is reminiscent of horseradish and gives salads a fresh note. Cold resistant. Harvest baby leaf after 3 weeks.
zu1ZUCKERHUT CHICORYCert. BD/OGNEW!(Sugar Hat)55-60 days.A European type of hardy salad with an elongated, tall tapered heads covering lots of yellow-white heart leaves.Sow from mid-June to mid-July in order to harvest in the autumn and store into the winter time. Can be used with fruit or garlic to highlight its wonderful flavor. We do not usually find a way to get a bitter taste into our diet so zukerhut can help those of us who feel we need bitter flavors to find this addition to our cuisine. Withstands a light frost.